Academic Courses

Sl.No Description
1
M.Sc. (Applied Nutrition) & (Sports Nutrition)

Masters Courses offered by NIN

 

Nutrition Education and training programmes are carried out by the Extension and Training Division of the Institute. The following are the training programmes that are offered at the Institute.



I.M.Sc (APPLIED NUTRITION)

 

Academy of Scientific and Innovative Research (AcSIR), Ghaziabad

Duration

 Two years

 

Educational qualifications

 

(i)B.Sc with any one of the following subjects as a major discipline in all the 3/4 years or 6/8 Semesters

Applied Nutrition, Applied Nutrition & Public Health, Biochemistry, Clinical Nutrition & Dietetics, Exercise Physiology & Nutrition, Food & Nutrition, Food Science & Quality Control, Home Science, Human Nutrition, Nutrition, Nutrition & Dietetics, Nursing, Sports & Exercise Nutrition, Sports Nutrition , Sports Science

or

(ii)MBBS

or

(iii) BDS

Date of Notification

Date of Entrance exam

May/ June

 

July/ August

 

Tuition fee

Rs.1,60,000 (1styear); Rs. 1,60,000 (2nd year)

 

Mode of Selection

All India-NIN Common Entrance Test (N-CET) & Counseling

II.M.Sc (SPORTS NUTRITION)

 

Academy of Scientific and Innovative Research (AcSIR), Ghaziabad

 

Duration

Two years

 

Educational qualifications

 

(i)B.Sc with any one of the following subjects as a major discipline in all the 3/4 years or 6/8 Semesters

Applied Nutrition, Applied Nutrition & Public Health, Biochemistry, Clinical Nutrition & Dietetics, Exercise Physiology & Nutrition, Food & Nutrition, Food Science & Quality Control, Home Science, Human Nutrition, Nutrition, Nutrition & Dietetics, Nursing, Sports & Exercise Nutrition, Sports Nutrition , Sports Science

or

(ii)MBBS

or

(iii) BDS

Date of Notification

 

Date of Entrance exam

May/ June 

 

July/ August

 

Tuition fee

1,60,000 (1styear); Rs.1,60,000 (2nd year)

 

Mode of Selection

All India-NIN Common Entrance Test (N-CET) & Counseling

 

 

Note: the dates of notification/ entrance exam/ counseling are tentative and may vary according to university / AcSIR guidelines.

 

 

For details contact:

Dr. M. MAHESHWAR
Scientist ‘F’ and Head
Extension & Training Division
National Institute of Nutrition
Jamai-Osmania PO., Hyderabad – 50007.
Ph# +91-40-27197247/223
E-mail: petninhyd@yahoo.com